Recipes & Inspiration

Leek Tarte Tatin
Leek Tarte Tatin
Serves: 4-6
Prep Time: 15 minutes
Cook Time: 40 minutes
A lovely way to use the leeks in this week’s Bockety Box. This easy leek tarte tatin recipe gently cooks Irish leeks until soft and naturally sweet, topped with buttery... Read more...
Sausage, Turnip, Leek & Carrot Tray Bake with Honey Mustard & Thyme
Sausage, Turnip, Leek & Carrot Tray Bake with Honey Mustard & Thyme
Serves: 4
Prep Time: 10
Cook Time: 35 minutes
A midweek win, minimal prep, one tray, and everything cooks together. This sausage tray bake is simple, hearty, and full of flavour, with a sweet mustard glaze to bring it... Read more...
Miso Maple Glazed Brussels Sprouts
Miso Maple Glazed Brussels Sprouts
Serves: 2-3 as a side
Prep Time: 10 minutes
Cook Time: 10 minutes
If you’re looking for a different way to use Brussels sprouts, this is a lovely one to try.Lightly charred and finished with a miso maple glaze, they’re balanced with a... Read more...
Turnip Remoulade (A Simple Crunchy Side for Any Meal)
Turnip Remoulade (A Simple Crunchy Side for Any Meal)
Serves: 2-4 as aside
Prep Time: 10 minutes
Cook Time: 0
Wondering what to do with the turnip in this week’s Bockety Box?This easy turnip remoulade is a fresh, crunchy side that works with just about everything. It’s quick to make... Read more...
Air Fryer Curried Parsnips with Garlic Yogurt & Hot Honey
Air Fryer Curried Parsnips with Garlic Yogurt & Hot Honey
Serves: 2-4 as a side
Prep Time: 10 minutes
Cook Time: 18-20 minutes
Crispy edges, soft in the middle, these are an easy way to level up parsnips. Ingredients4–5 parsnips1½ tsp garam masalaSalt & pepper1½ tbsp olive oil ¼ cup plain Greek yogurt1... Read more...
Poached Rhubarb
Poached Rhubarb
Serves: 4-5
Prep Time: 5 minutes
Cook Time: 6-10 minutes
Rhubarb season is here, and this is the easiest way to make it feel a bit special. Soft, glossy, and just tart enough perfect for spooning over whatever you’ve got... Read more...
Creamy Mushrooms with Poached Eggs on Toast
Creamy Mushrooms with Poached Eggs on Toast
Serves: 2
Prep Time: 5 minutes
Cook Time: 10-12 minutes
A simple, comforting breakfast or quick midweek tea using Irish mushrooms. Ready in minutes, this easy recipe is perfect for busy evenings when you want something warm, satisfying, and packed... Read more...
Red Cabbage, Carrot Slaw with Chicken & Peanuts
Red Cabbage, Carrot Slaw with Chicken & Peanuts
Serves: 2-4 as a side
Prep Time: 10 minutes
Spruce things up with this easy red cabbage and carrot slaw, tossed with chicken and a delicious peanut dressing perfect for using up leftover roast chicken. Ideal for work lunches... Read more...
Purple Sprouting Broccoli, Kale, Almond & Carrot Salad with Lemon Dressing
Purple Sprouting Broccoli, Kale, Almond & Carrot Salad with Lemon Dressing
Serves: 2-4 as a side
Prep Time: 10
Cook Time: 16-18 minutes
Purple sprouting broccoli is one of those vegetables that really shines when it’s kept simple. Roasting brings out its natural sweetness, while kale, carrot, and toasted almonds add texture and... Read more...
Honey Harissa Roasted Cauliflower with Chickpeas, Kale, Hazelnuts & Tahini Garlic Yogurt
Honey Harissa Roasted Cauliflower with Chickpeas, Kale, Hazelnuts & Tahini Garlic Yogurt
Serves: 2-4 as a side
Prep Time: 15 minutes
Cook Time: 30 Minutes
This dish lets cauliflower really shine. Roasted with honey, harissa and chickpeas until golden, then finished with crispy kale and a creamy tahini garlic yogurt, it’s full of flavour and... Read more...
Wild Garlic Pesto Roasted Carrots with Goats Cheese
Wild Garlic Pesto Roasted Carrots with Goats Cheese
Serves: 3-4
Prep Time: 5 minutes ( If pesto is already made)
Cook Time: 25 minutes
A very easy way to use up a spoonful of wild garlic pesto or any pesto you have sitting in the fridge. Roasting carrots brings out their natural sweetness, and... Read more...
Wild Garlic Pesto
Wild Garlic Pesto
Serves: 1 small Jar
Prep Time: 10 minutes
Cook Time: 30 seconds
Spring has arrived, and with it comes one of the most exciting ingredients of the season wild garlic. This beautiful Irish wild garlic from Dublin is fresh, vibrant, and packed with flavour.... Read more...